Serious Eats on MSN

Why chicken doesn’t need to hit 165°F to be safe (and still stay juicy)

With a little knowledge of how time and temperature work together, you can cook chicken safely without drying it out. Here’s ...
CNET

I Won't Make Roasted Chicken in the Oven Again. Here's the 45-Minute Method I Use

No preheating and a faster, crispier whole roasted chicken. Here's the better, easier way to make this classic comfort food.
Salon

But really, what’s the right temperature for cooked chicken?

This story first appeared on Food52, an online community that gives you everything you need for a happier kitchen and home – that means tested recipes, a shop full of beautiful products, a cooking ...